Monday, February 11, 2013

Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red


BestLe Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry RedReviews


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Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red Review




Nowadays Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red is one of the most wanted product in the US This product quality is also excellent. Many Reviews has proven that this item has good quality, so most of the buyers are satisfied. You can see it from the customers opinions who have given positive responses. if you are interested in this best buy on sale, you should order soon to avoid disappointment, because this item tends to sold out quickly.


Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red Features :
  • 7-1/4-quart round-shaped French oven made of enameled cast iron
  • Cast-iron loop side handles; black, phenolic, stay-cool lid knob
  • Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
  • Washing by hand recommended; oven-safe to 350 degrees F
  • Measures 11-3/5 by 14 by 7 inches; limited lifetime warranty

Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red Description :
Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, this 7-1/4-quart round French oven blends a large capacity with a stovetop-friendly size that makes it easier to work among crowded burners while preparing classics like coq au vin or beef bourguignon, and everyday favorites like pot roast. Like all Le Creuset cast-iron products, it's hand cast in a one-of-a-kind sand mold and hand finished at the Le Creuset factory in France. The heavy cast-iron oven provides a colorful, long-lasting exterior enamel that resists chipping and cracking and a durable, nonreactive sand-colored interior enamel that offers a smooth surface for cooking, as well as an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the oven browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishi...


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Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red Random customer review :
The Best Dutch Oven You'll Ever Use
I bought my Red, 7-1/4-quart round Dutch/French oven in the early 1990s, cooked hundreds of meals in it and it still looks as good as the day I got it. Back then I lived in an apartment and didn't have much storage space, so I was looking for something versatile. Best kitchen utensil pick I've ever made. And it takes up no storage space at all because it's never put away; it looks beautiful sitting on top of the range even when the kitchen is cleaned up and it's not in use.

I've used it for braising, deep frying, poaching, oven roasting and making stews, soups and sauces. I've used it to cook beef roasts, just about every cut of pork available, whole and cut-up chickens, ducks and rabbit. It works equally well on top of the range or in the oven. It's perfect for pot roasts with the veggies cooked alongside the meat. You can render beef fat in it and make perfect oven-browned potatoes, starting on a range burner and finishing in the oven without having to use another...


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