TopAll Clad Stainless Steel 10-Inch Fry Pan with Domed LidReviews
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All Clad Stainless Steel 10-Inch Fry Pan with Domed Lid Review
Nowadays All Clad Stainless Steel 10-Inch Fry Pan with Domed Lid is one of the best buys products in US This product quality is also excellent. Many Reviews has proven that this item has good quality, so most of the buyers are satisfied. You can see it from the customers opinions who have given positive responses. if you are interested in this best buy on sale, you should order soon to avoid out of stock
All Clad Stainless Steel 10-Inch Fry Pan with Domed Lid Features :
- 10-Inch fry pan with domed lid
- Classic slope-sided, 10-inch frying pan
- Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
- Long, comfortable, stay-cool handle riveted for strength
- Lifetime warranty against defects
All Clad Stainless Steel 10-Inch Fry Pan with Domed Lid Description :
With its 18/10 stainless steel cooking surface and hand-polished, mirror-finished exterior, the All-Clad Stainless collection is the ultimate reflection of style and practicality. The three-ply bonded design of All-Clad Stainless incorporates an aluminum center core clad with stainless steel to produce highly-responsive conduction and even heat distribution. The magnetic stainless steel exterior is essential to ensuring compatibility with all induction cooktops, while also being ideally-suited for use with traditional cooktop technologies. The inchworkhorse inch of all cookware shapes, All-Clad fry pans' versatile shape and size make them a frequent choice for scrambling eggs and bacon on Sunday morning, or preparing a quick chicken sauté dinner on a weeknight. Our conventional fry pans go in the oven and under the broiler.
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All Clad Stainless Steel 10-Inch Fry Pan with Domed Lid Random customer review :
Surprisingly Pleased
I am entirely new to stainless steel cooking. But I want to get rid of the gross teflon/nonstick and the questionable chemicals it leaches into food. After reading many many many reviews and about how to cook in stainless, I took the leap and bought All Clad. I figured... Go big or Go home.
The Fry Pan arrived this weekend and decided to try eggs first. If something is gonna stick, it's gonna be eggs. I remembered to cook over a much lower heat than nonstick and use some oil. I followed the directions and the eggs came out AWESOMELY(not even sure if awesomely is a word). The eggs even tasted better!! I am sold. No more teflon/non stick for this girl.
It is well worth the expense and extra couple minutes of pan warm up time. My husband even noticed the difference in taste.
I am an ALL CLAD fan! Next up. Fried Chicken. :)
It also cleaned up well. I would advise getting a nylon scrubby. It is very close to cleaning up like nonstick but a couple spots...
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