Shun Premier Slicing Knife, 9-1/2-Inch

TopShun Premier Slicing Knife, 9-1/2-InchOnline


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Shun Premier Slicing Knife, 9-1/2-Inch Review

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Shun Premier Slicing Knife, 9-1/2-Inch Features :

• Handcrafted slicing knife, perfectly styled for slicing vegetables and meat
• Features layered Damascus steel with a striking, hand-hammered finish (known as 'Tsuchime' in Japanese)
• Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade; Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips
• Due to the handcrafted nature of this knife, blade length can vary from 9-1/4 inches to 9-1/2 inches
• Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty

Shun Premier Slicing Knife, 9-1/2-Inch Description :
As part of Shun's Premier line, the knife features a VG10 steel blade, clad with 32 layers of stainless Damascus, then beveled for lateral stability and incredible precision. Its hand-hammered finish not only adds intriguing visual appeal, but it also creates a hollow-ground surface, which reduces knife-drag when cutting and prevents food from sticking to the blade. The knife also comes equipped with a premium Pakkawood handle in a walnut finish, which offers a comfortable, secure grip. As a sleek and stylish finishing touch, Shun embossed its logo on the end cap of the knife's handle. The high-quality knife can safely go in the dishwasher, but for best results, washing it by hand and letting it air dry is recommended. The knife carries a limited lifetime warranty.


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Shun Premier Slicing Knife, 9-1/2-Inch Random customer review :
Beware! Sharp!
Love Shun knives..probably the best I have ever owned. They slice through a melon like it was butter. They do need to be handled carefully...always cut on a block and don't bang them around in the sink when washing..the tips are fragile and I actually broke off the tip somehow. The knife could be repaired fortunately since it was just the very tip. Expensive..but well worth the price. I have owned several Shun knives for 2 or 3 years and they are just as sharp as the day I purchased them.

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