Tuesday, February 12, 2013

Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops


BestShun Classic Left-Handed 7-Inch Stainless-Steel Santoku with ScallopsOnline


Hi guys.. good tips for you. Firstly, before you make a deal, You can see the best Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops reviews from its Features and its description. To know more about it, please See full reviews and latest price from Amazon.







Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops Review




Nowadays Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops is one of the US bestseller This product quality is also excellent. Many Reviews has proven that this item has good quality, so most of the buyers are satisfied. You can see it from the customers opinions who have given positive responses. if you are interested in this best buy on sale, you should order soon to avoid disappointment, because this item tends to sold out quickly.


Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops Features :
  • 7-inch left-handed Santoku knife for chopping, mincing, and dicing
  • Stainless-steel blade clad with 16 layers to produce rust-free Damascus look
  • Slight patterning helps keep cut food from sticking to the blade
  • Seamless stainless-steel bolster, D-shaped handle, and end cap offer comfort and safety
  • Measures approximately 11 by 2 inches; limited lifetime warranty

Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops Description :
Shun Classic Left-Handed Stainless Steel Scalloped Santoku Knife 7Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at--much like antique Damascus knives but without their tendency to rust. As an additional benefit, the slight patterning helps slice rather than crush delicate foods and keeps cut food from sticking to the blade. The 7-inch blade of this left-handed Santoku knife works great for chopping, mincing, and dicing. Like many Asian-style knives, its handle is especially suited to smaller users. In contrast to the traditional round...


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Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops Random customer review :
Nice quality feel with precision
I bought the left-hand santoku version for my wife and she couldn't be happier. Being left handed has always given her limited choice in scissors and other true left-handed tools so she's thrilled to have one made for her. The wooden handle has a D-shape, where the rounded part fits nicely into the back of your knuckles. It has a very nice and overall high quality feel to it, much better than a similar Henkle that she also used for many years before this. It took awhile to get used to the cutting radius compared to her other knives, but she saves the Shun for the 'heavy' veggie work. Now she wants a bread knife.....


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